Culinary Classes

Chefs Jerry Edwards and John Walsh conduct culinary tastings at the Gramercy Mansion Carriage house.  Jerry and John create 3-4 special courses and recipes for attendees to taste while enjoying the entertaining hijinks of the two trend-setting chefs.

Click here to view the 2010 Chef's Expressions culinary seminar schedule

Click here to view New Year’s Resolutions Culinary Class on Wednesday, January 27th

For reservations, please email Katie Bittinger at katiebittinger@chefsexpressions.com

Recipe of the Week

• January 25th - Roasted Fuji Apple Soup with “Applewood Smoked Bacon” Soup
• January 18th - Day Boat Scallops Resting on Paper Thin Apple Slices Wrapped in a Blanket of Black Forest Ham and a Pool of Clove Beurre Blanc
• January 11th - Cinnamon Rubbed Duck Breast with Red Cherry Marmalade
• January 4th - Beef Skirt Steak with Three Step Mole
• December 27th - Cauliflower White Sweet Potato Charlotte
• December 20th – Pumpkin White Chocolate Mousse with Candied Pumpkin Seed Dust
• December 14th – New England Clam Chowder
• December 7th – Grilled Gunpowder Bison with Southwestern Rub
• November 30th – Beet and Goat Cheese Napolean
• November 23rd – White Chocolate Cheesecake Lollipops
• November 16th – Butternut Squash Soup
• November 9th – Lamb
• November 2nd – Lobster Sausage Wrapped in House Made Pasta
• October 26th – Brisket w/ Sweet and Sour Glaze
• October 5th – Star Anise Short Ribs
• September 28th – BLT Pasta
• September 21st – Creamed Spinach on Toast
• September 14th – Ratatouille Infused with Balsamic Syrup & Italian Parsley Pesto
• September 7th – Crab and Goat Cheese Empanadas
• August 31st – Grilled White Cheese Pizza
• August 24th – BBQ Pork Loin
• August 17th – Corn, Crab and Tomato Salad
• August 10th – Lobster and Sweet Corn Fritters
• August 3rd – Meat Rub Recipes
• July 27th – Thai Salt Paste
• July 20th – Peach Recipes
• July 13th – Roasted Chicken
• July 6th – Corn Recipes
• June 29th – Salt and Pepper Shrimp
• June 22nd – Cherry Recipes

Setting Up the Layers

Div's are nested three deep for scrolling layers inline. The outer-most layer (usually assigned an id of hold or holder) is relative positioned, has width and height settings, and overflow hidden.

The scroll area itself is defined by a "window" div (usually assigned an id of wn or wn1), with width, height and clip settings, and overflow hidden.

The content that scrolls is contained in the innermost div (or div's). You can add as many content layers as you like within any given "window" div.

Scroll areas to be positioned absolute do not require the outermost (hold) layer, although it is often a convenient container for the scroll links.

Note: For best cross-browser cooperation, do not fundamentally change the style specifications for the layers, other than adjusting width and height. Removing clip or overflow settings or changing the position to relative on the window or content layers may cause some browsers to cease functioning properly.

Implementing Scrollbars

You can set up scrollbars using graphics of your choice and adjust their style specifications accordingly.

Notice that the height of the drag bar adjusts according to the amount of content in the layer. This is an optional feature that can be turned off with a simple property setting. See code comments in the head of the document.

The main presentation page for scrolling layers contains more detailed information about the scrollbars and how to set them up.

Multiple Scroll Areas

You can follow the format described and demonstrated in this example to add more than one scroll area. See the example with multiple scrolling areas for guidance. Even though that example uses absolute positioning, the pattern for setting up the layers remains the same. Just remember that all id's need to be unique.

Remember to pass the id's for areas that scroll in tables to the GeckoTableBugFix function so Netscape 6+ and Mozilla will be able to extract their layers and function properly. (See code comments in the head of the document for more information.)